Chocolate and raspberries muffins,
a tasty combination.
Fast and so simple to make.
Guaranteed to disappear fast.
Can also be made with frozen raspberries.
Preheat oven to 400 deg. F
Place paper baking cups into 12 muffin pan.
In a large bowl,
whisk together
2 cups flour
1/3 cup sugar
2 tsp baking powder
1/2 tsp salt
In a small bowl whisk together
1 cup milk
1/2 cup melted butter
1 large egg
Add this mixture to the flour mixture
Fold in the 1 cup strawberries
and 1/2 cup chocolate chips
Fill the muffins tins
Bake 24-28 mins at 400 deg. F
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