If you like lemon, you'll love these cookies.
Easy to make with minimal ingredients.
Ingredients:
Makes 2 dozen cookies
2 cups all purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 tbsp lemon zest
2 tbsp lemon juice
1/2 cup butter at room temperature
1 cup sugar
1 large egg
1 tsp vanilla extract
Lemon Glaze:
1 cup icing sugar (confectioners’ sugar)
about 2-3 tbsp lemon juice
Instructions:
Preheat Oven to 350deg.F
Prepare 2 cookie sheets.
In a large bowl whisk together
the flour, baking soda, salt
and lemon zest.
(Im showing off my new
zester, it works so well.)
In another bowl with a mixer
mix together the lemon juice, butter,
sugar, egg and vanilla.
Mix the both bowls together.
Drop mixture by heaping tablespoon full
or use a cookie scoop, onto 2 cookie
sheets.
Bake 15 - 20 minutes or
until the edges are golden.
Let cook before adding
the glaze. 
I added some sprinkles,
I had on hand.
Happy month of May.
My sister, Annie, bought me this pretty
cup and saucer for my birthday
which falls on Mother's Day this year.
Martha Stewart.com.
Thanks for your visit
💚💚💚
