Easter Cookie Bark

This Easter Cookie Bark

is very fast and easy to make.

A no-bake sweet treat 

 with the combination of butterscotch

 and white chocolate chips.

The ingredients I used.

In a parchment paper lined pan 

or cookie sheet, spread the Graham Wafers.

Melt the butterscotch chip.

I do it in the microwave at 30 seconds intervals.

Spread in the butterscotch chips over the wafers. 

Melt the white chocolate and

spread lines over the butterscotch chips creating stripes.
Drag a knife up and down pressing slightly
to make a ripple effect.

Add the candy sprinkles

Place in the fridge to harden.

When hardened, break or cut up

I put them in little buckets for Easter giving.

I added some chocolate hens to the buckets.

Wrapped in Easter bags and ready to go....

Easter buckets and bags available at the Dollarstore.

A Stack..

Thanks for your visit xo.

Happy Easter