Nothing tastes better than a Hearty Vegetable Soup
on a cold winter's day to warm your soul
and fill your stomach.
Ingredients I use
Vegetable stock
1/2 cup soup mix with rice, corn, barley etc.
1/2 onion
2 celery stocks
3 parsnips
1/2 turnip
3 carrots,
3 potatoes.
1 can tomato
soup (optional)
Empty the chicken stock in a large pot and
add the soup mix, chopped onion
and chopped celery.
Bring to a boil.
Simmer slowly while preparing your vegetables.
 |
| Soup Mix |
Add:
3 Parsnips chopped.
I don't use salt and I find
parsnips add a nice flavour.
1/2 turnip
3 or 4 carrots
3 potatoes
Potatoes are starchy and
help to thicken the soup
I added a can 10 oz. of tomato soup.
The tomatoes add a nice colour and flavour.
Simmer approx. 1/2 hr. Add water as needed.
Add, pepper, parsley or any
other spice that you may like.
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