A delicious and flavourful soup,
Sure to warm you up on colder Autumn days.
Update this year~ 2020
I grew Zucchini for the first time this year.
I assumed they grew on a vine like cucumbers.
I was wrong. They grow in the middle of a huge plant.
The flowers/blossoms are pretty.
Due to the lack of rain in this area and
the deer loves eating them, I didn't have a lot.
Next year, I'll plant them in another spot,
Zucchini and Broccoli Soup
Ingredients
1 broccoli head
4 potatoes
3 carrots
2 zucchinis-cubed,
(leave the skin on)
2 celery stocks
1 large onion
3 cups broth. I use a 900ml of
vegetable or chicken broth.
2 tblsp. oil
2 tblsp butter
salt, pepper and parsley.
Chop up vegetables
Warm oil and butter in a large pot and
add the vegetables, except broccoli
Stir Fry the vegetables in the oil and
butter for approx. 5 mins.
Add chicken broth and boil for 15mins
on medium high or until vegetables are tender.
simmer for an additional 10 minutes.
stirring occasionally or until the
broccoli is tender.
I use a hand-held immersion blender to blend.
A food processor will work also.
Add more broth/stock or water if
too thick, to suit your consistency.
Thanks for your visit xo💖
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